The story began in 2020 when the founder’s of the company came up with the idea that consumers need convenient 5-star room service meal delivery. During the development of the idea, founder’s discovered it very difficult, if not impossible, to achieve an economically, socially and environmentally sustainable solution without an excellent logistics solution. This is mainly because the meals in general are sensitive goods that need to be transported with maintained temperature. Questions like ”why use expensive logistics supply-chains and non-environmentally friendly vehicles for transporting meals?, and ”how can we reduce the social acceptance of additives and avoid these foods?” became the basis for the new idea and concept that is now COMIDA.
COMIDA plans to launch the new product, COMIDA®, in the near future. Many stakeholders have already expressed their interest in various ways to support the company’s business at the start